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COCONUT HOT MILK CAKE
 

1/2 c. butter
1 c. milk
4 eggs
2 c. sugar
1 c. coconut
1 tsp. vanilla
2 c. flour
1/2 tsp. salt
1 tsp. baking powder

Beat eggs, then beat in sugar. Sift in flour and beat again. Heat milk and butter together, then pour into egg, sugar, flour and coconut mixture and beat. Sift in baking powder and beat. Cook in slow oven. (Pour in tube pan.) Bake 1 hour at 325 degrees.

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