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CAKE WITH CHOCOLATE SYRUP

1 box cake mix (white or yellow)

Fix cake as directed on box (bake in 10 x 13-inch pan or pound/bundt pan). Let cool.

SYRUP:

1 1/2 c. sugar
1/2 c. water
1/4 c. rich milk
4 squares unsweetened chocolate
1/2 tsp. vanilla

Let sugar and water boil in saucepan for 5 minutes. Cool partly and gradually stir in chocolate (which has been melted over hot water); add vanilla. Place in double boiler to keep hot, then at the last moment, add milk.

Cut cake and pour chocolate syrup over. Delicious

Comments (1)

Oct 16, 11:06 AM

Geno said:

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