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CAKE DECORATING FROSTING - BUTTERCREAM
 

1/2 c. butter
1 c. shortening
1/2 tsp. salt
2 tsp. vanilla
2 lbs. powdered sugar
1/2 c. water

Cream first 4 ingredients until well blended (3 minutes) on medium speed. Add sugar and water; beat until well blended. Keeps indefinitely in refrigerator.

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