Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   


"CARROT OIL CAKE"
 

1 c. all-purpose flour
1 tsp. baking soda
1 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. salt
2/3 c. vegetable oil
1 c. sugar
2 eggs, beaten
1/2 c. nuts, chopped
1 1/2 c. carrots, grated

Preheat oven to 325 degrees. Mix in flour, soda, baking powder, cinnamon and salt. Mix vegetable oil, sugar and eggs and add to above ingredients; mix well. Add and blend in remaining ingredients. Bake in a greased and floured pan about 1 hour and 25 minutes. May take less time depending on the oven.

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.03s