1 1/4 c. butter 2 1/4 c. sugar 7 eggs 2 1/2 c. flour 2 1/2 tsp. lemon or orange extract Cream butter and sugar together. Add eggs one at a time. Add flour, all at once, beat well. Add flavoring. Pour batter into greased bundt pan. Bake at 325 degrees for 1 hour or until done. GLAZE: 1/2 lb. conf. sugar Grated rind of 1 orange Grated rind of 1 lemon 2 tbsp. orange juice 1 tsp. lemon juice Mix all ingredients together. Spread on cake while it is still warm. |