25 med-large Shrimp
Lemon flavor and No-stick spray
Mint sauce (Black & Crosswell brand)

1) Remove shrimp from shells and de-vein.

2) Generously coat frying pan with both the mint sauce and lemon no-stick spray.

3) Saute shrimp until they are evenly cooked and pink in color. Enjoy this recipe as it has approx only 1-2 carbs and 21 g protein, and virtually no fat.

Submitted by: CJ