2 cans cream style corn
4 eggs, beaten
1 box corn muffin mix
1 c. cooking oil
1 tsp. minced onion
1 (4 oz.) jar pimento, chopped
1 c. grated cheese

Mix all ingredients together. Place in casserole and bake in 350 degree oven for 45 minutes.

This is my favorite potluck dish. It is even more flavorful if refrigerated the day before. When dinner is over the dish is empty and that makes me happy.