10-12 potatoes
1 c. sour cream
1 (8 oz.) pkg. cream cheese
1 tsp. salt
1/8 tsp. pepper
1 tbsp. butter
1 tsp. paprika
Chopped chives or green onions (optional)

Peel, cook and mash potatoes. Add sour cream, cream cheese, salt, pepper. Into greased casserole, spoon in all the above ingredients. Sprinkle over top some extra paprika and dot with butter. Bake at 350 degrees for 30 minutes.

This is a good dish that can be stored in the refrigerator overnight and baked next day for special company. Can be heated in microwave oven or conventional oven.