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RICE-BROCCOLI CHEESE CASSEROLE
 

1 onion
1 frozen pkg. chopped broccoli
1 c. Minute rice
1/2 c. milk
1 stick butter
1 can cream of chicken soup
1/2 c. Cheese Whiz
1/4 c. water

Cook broccoli as directed and drain. Saute onion in butter. Add broccoli, rice soup, water, milk and cheese. Stir all together. Bake in greased casserole dish at 350 degrees for 30-40 minutes.

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