Cooks.com - Recipe - Baked Corn And Tomatoes

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BAKED CORN AND TOMATOES

2 c. cooked corn
2 c. tomatoes
1 tsp. baking soda
1 tsp. sugar
Pinch of pepper
3 tbsp. butter
1 c. fresh bread crumbs

Mix seasoning with the corn and tomatoes. Pour in a greased baking dish. Spread the crumbs over top. Dot with butter. Bake in 350 degree oven for 1/2 hour.

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