3 c. grated zucchini, coarse or fine
1 egg
Salt and pepper to taste
1/2 c. flour
1 tsp. baking powder
Melted butter
Grated Parmesan cheese

Combine grated zucchini, egg, salt and pepper in a bowl. Sift flour and baking powder over zucchini and mix thoroughly. Drop by large spoonfuls onto a lightly oiled frying pan or griddle and cook until brown on both sides. Serve with melted butter and grated Parmesan cheese. These make delicious hors d'oeuvres in which case you should make them very small. Serves 8.