6 med. zucchini
1 c. cottage cheese
1 c. Cheddar cheese
1 egg, beaten
2 tbsp. chives (dry)
Salt and pepper

Boil squash for 5 minutes. Cut in half lengthwise and remove seeds. Mix the other ingredients and fill "boats". Bake in shallow pan at 350 degrees until hot and bubbly, about 30 minutes.