5 lbs. turtle meat
1 lb. pork chops
1 lb. stew meat or venison
2-3 lbs. chicken
1 lb. onions
3 lg. cans tomato juice
1/2 gallon milk
2 tbsp. ground red pepper
1 sm. bottle A-1 steak sauce
Salt and pepper to taste

Cook all of the meats together until done. Pick the meat off the bones. Combine the meat with all of the other ingredients and simmer for a minimum of 2 hours before serving. This recipe yields approximately 4 gallons of "cooter stew", and is said to be highly addictive. If there is any left over, it freezes well for future use.