1/2 of a pkg. of angel hair pasta
3 tbsp. olive oil
1/2 lb. sm. shrimp, shelled & deveined
1/2 tsp. dill weed
1/2 tsp. pepper
1/2 tsp. pepper
2 tbsp. butter
1/3 c. Parmesan cheese
1 tsp. salt

Prepare pasta according to package directions; drain. In skillet, heat olive oil and butter. Add shrimp and garlic. Cook and stir until shrimp are opaque. Combine hot pasta, shrimp mixture, cheese, dill, salt and pepper. Toss to mix and serve.