1 lb. scallops (sm. or cut up lg.)
1/4 tsp. salt
Pinch pepper
1/4 c. melted butter
1 tsp. lemon juice
1 sm. clove garlic, chopped
3/4 c. Italian bread crumbs

Preheat broiler.

Place scallops in single layer in dish. Sprinkle with salt and pepper.

Combine butter, lemon juice, garlic and bread crumbs. Sprinkle on scallops. Broil 10 minutes only!