1 lg. box cherry Jello
3 c. hot water over Jello
1 pkg. Nun Such mince meat
1 c. hot water over mince meat
1 c. crushed pineapple, drained
1 c. nuts

Mix water (use syrup from pineapple) and Jello together. Let set. Pour 1 cup hot water over mincemeat. Let stand until Jello is syrupy. Add mincemeat, pineapple and nuts to Jello. 9 x 13 dish or large glass bowl.