1 (8 oz.) cream cheese 1 sm. box strawberry Jello 1 c. boiling water 1 sm. can crushed pineapple 1 c. miniature marshmallows 1/2 to 1 c. chopped pecans 8 oz. Cool Whip
Cream cheese and Jello together. Add water and all other ingredients. Let congeal (cool 45 minutes). Add Cool Whip.