4 c. broccoli, chopped 4 c. cauliflower, chopped 1 carton salad tomatoes, or 1 lg. tomato 2 c. green onions, chopped 3/4 c. oil 1/2 c. salad vinegar 1 tsp. celery seed 1 tsp. salt 1 tbsp. garlic powder 1/2 c. sugar 1 tsp. paprika Mix oil, vinegar, celery seed, salt, garlic powder, sugar and paprika together until blended. Pour over vegetables at least an hour before serving. It's better next day. Refrigerate. |