1 pkg. strawberry Jello 1 can whole cranberry sauce 1/2 c. sour cream 4 oz. cream cheese 1 apple, unpeeled, diced 1/2 c. nuts, chopped 1 c. hot water 1/3 c. sugar Dissolve Jello in hot water. Add cranberry sauce, apple and nuts. Chill in refrigerator. Mix cream cheese, sour cream and sugar. Pour over Jello mixture and chill. |