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PASTA SALAD
 

1 lb. Pasta Twists
1 (16 oz.) bottle Kraft Zesty Italian dressing
1/2 bottle Salad Supreme (located in spice aisle or near salad dressing)
1 med. red onion, chopped finely
1 med. green pepper, chopped finely
1 lg. cucumber, seeded and chopped finely
2 med. tomatoes, chopped finely

Prepare pasta twists as directed on package. When all items are chopped, place on top of cooked pasta twists. Add dressing and Salad Supreme. Mix well. Place in glass container and cover with wrap.

For best results, prepare the day before you wish to use. Stir a couple of times that day and prior to serving.

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