LIME JELLO COTTAGE CHEESE SALAD
 

1 lg. can crushed pineapple
12-15 lg. marshmallows or 1 1/2 c. miniature marshmallows
1 pkg. lime Jello
1 c. cottage cheese
1/2 c. chopped nuts
1 c. whipped cream

Drain pineapple and add water to make 1 1/2 cups juice. Put in saucepan and boil for 1 minute. Add marshmallows and melt. Add lime Jello and dissolve. Let cool until thickens. Add crushed pineapple, cottage cheese, nuts and whipped cream and stir.

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