1 1/4 c. boiling water 1 (3 oz.) pkg. raspberry gelatin 1 c. whole cranberry sauce 1/2 c. celery, chopped 1/2 c. unpeeled apple, chopped 1/2 c. walnuts, chopped 1/2 c. salad dressing
Dissolve gelatin; chill until slightly thickened. Fold in remaining ingredients. Serves 6 to 8.