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RAMEN NOODLE SALAD
 

1 (1 1/2 lb.) pkg. shredded cabbage or shred your own
1/2 c. sunflower seeds
1/2 c. slivered almonds, toasted
4 green onions, chopped (tops too) (optional)
1 pkg. chicken flavored Ramen noodles

DRESSING:

1/2 c. cooking oil
3 tbsp. sugar
3 tbsp. vinegar
Seasoning packet from noodles

Combine the dressing ingredients. Mix all together and put in 8 x 10 inch baking dish or something similar. Sprinkle with the crushed Ramen noodles.

I got this recipe from the cook at school. It's great!

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