1/2 c. salad oil
1/4 c. orange juice
2 T. balsamic vinegar
2 T. fresh ginger, finely grated
1 T. soy sauce
1 T. honey or dijon mustard
1 T. sugar
1 clove garlic, minced (optional)
2 scallions, chopped (optional)

Combine all ingredients in a blender or salad mix shaker.

Serve over your favorite salad ingredients.

Works well over poached pears or other fruit (omit garlic and scallions).

Submitted by: CM