1 pkg. Jello
1 pkg. pudding (not instant) vanilla
2 1/2 c. cold water
2 1/2 or 3 c. Cool Whip

Mix Jello (any flavor) with vanilla pudding and add 2 1/2 cups cold water. Cook over medium heat until it comes to a boil. Remove from heat. Cool for 15 or 20 minutes. Put in bowl and refrigerate until set (not real stiff). Beat a little. Add 2 1/2 or 3 cups Cool Whip and beat again. Place in refrigerator.