1 c. oil
3 c. sugar
4 eggs
3 c. zucchini, grated
3 c. flour
1 tsp. baking soda
1 1/2 tsp. baking powder
1 1/2 tsp. salt
1/2 c. cocoa
1 tsp. vanilla
1 c. nuts, chopped (optional)

Blend oil and sugar. Add eggs and beat well. Sift dry ingredients; add to egg mixture along with zucchini. Add cocoa, vanilla and nuts. Pour into 2 well-greased loaf pans or 4 small loaf pans. Bake at 350 degrees for 1 hour (will be moist inside).