3 c. flour
2 tbsp. sugar, optional
1 c. milk or water
3 tsp. baking powder
1 tsp. salt

Heat shortening in deep pan for frying. Mix dry ingredients thoroughly. Add liquid. Knead batter slightly. Batter can be rolled out on floured board and cut in strips or pinched off in small balls, and flattened into shape. Fry until browned, turning as needed. Bread will rise with frying. Makes approximately 12 medium size pieces.