1 box Jiffy cornbread
1 box Jiffy yellow cake mix
1/2 c. water
1/2 c. milk
2 eggs
1/4 c. oil

Bake 5 minutes at 400 degrees, then 20 to 25 minutes at 350 degrees. Bake in greased 8 x 8 inch pan. Tastes just like cornbread from a popular restaurant in Kansas City!