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BANANA CUPCAKES
 

1 1/2 c. sugar
1/2 c. butter
2 eggs
1 tsp. soda
4 tbsp. sour cream
1 c. mashed bananas
1 1/2 c. flour
1 tsp. vanilla

Cream butter and sugar, add eggs. Dissolve soda in sour cream, add to creamed mixture and beat well. Add remaining ingredients and mix well. Put into cupcake papers. Bake at 350 degrees. Makes about 2 dozen.

(Milton-Christ)

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