2 lbs. chicken pieces or boneless, skinless chicken pieces
1 tsp. Lawry's seasoned salt
4 tbsp. dry minced onions
1/4 tsp. garlic powder
1 c. water
1 whole green pepper cleaned and sliced
1 (15 oz.) can tomato sauce
1 1/2 tbsp. paprika

Brown chicken. Add water, onion, garlic, and salt. Simmer over medium heat for 20 to 30 minutes. Add tomato sauce, paprika, and green pepper. Mix well. Simmer over low heat for 45 minutes. If chicken seems dry add 1/2 cup water while cooking. Serve over rice or noodles.