1/2 c. Burgundy
1/2 c. chili sauce
1/4 c. salad oil
3 tbsp. wine vinegar
Salt to taste
Pepper to taste
1 clove garlic, sliced
2 tbsp. onion, chopped
1 tsp. Worcestershire sauce
2 bay leaves

Combine ingredients and marinate chicken 6 hours to 3 days.

Makes Enough to marinate a whole chicken.