1 bbq chicken
chicken stock two quarts
chopped parsley 1/2 C
salt pepper
some dried mixed herbs 1 tabs
1 tabs tomato or bbq sauce
handful of thin noodles
crushed garlic 1 clove
one onion chopped
oil

Remove skin and meat from a store bought chicken. Discard skin. Chop meat into cubes.

Fry onion and garlic. Add everything except the chicken.

Add chicken last minute let sit in soup to get hot serve with crusty bread and butter.

Submitted by: anny