1 lg. can pumpkin 1 c. brown sugar, packed 1 lg. can evaporated milk (Pet or Carnation) 3 eggs 1 tsp. ginger or 1/2 tsp. cinnamon and 1/2 tsp. ginger 1/2 tsp. salt 1 yellow cake mix (Pillsbury pudding in the mix) 1 1/2 sticks butter 1 c. nuts Mix together pumpkin, brown sugar, evaporated milk, eggs, ginger, and salt. Pour into a greased 9x13 inch pan. Then sprinkle cake mix over pumpkin. Melt butter. Drizzle this over cake mix. Bake at 350 degrees for 1 hour. Last 10 minutes, sprinkle nuts over it. |