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PUMPKIN COBBLER
 

1 lg. can pumpkin
1 c. brown sugar, packed
1 lg. can evaporated milk (Pet or Carnation)
3 eggs
1 tsp. ginger or 1/2 tsp. cinnamon and 1/2 tsp. ginger
1/2 tsp. salt
1 yellow cake mix (Pillsbury pudding in the mix)
1 1/2 sticks butter
1 c. nuts

Mix together pumpkin, brown sugar, evaporated milk, eggs, ginger, and salt. Pour into a greased 9x13 inch pan. Then sprinkle cake mix over pumpkin. Melt butter. Drizzle this over cake mix. Bake at 350 degrees for 1 hour. Last 10 minutes, sprinkle nuts over it.

Comments (1)
Oct 14, 2:27 PM
Ruby Jones said:

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