4 apples, pared & sliced
6 tbsp. flour
6 tbsp. oats
1/4 c. light brown sugar
1 tsp. cinnamon
1/4 tsp. nutmeg
6 tbsp. butter
Whipped cream

Place apples in shallow, 1 quart baking dish. In separate bowl, combine dry ingredients. Cut in butter until mixture is crumbly. Sprinkle over apples. Bake at 375 degrees for 30 minutes. Serve topped with whipped cream.