3/4 stick butter
3/4 cup sugar
1 cup self-rising flour
1 cup milk
1 can blueberry pie filling

Preheat oven to 350°F.

Melt butter and pour into a 2.5 or 3 quart casserole baking. Mix sugar, flour and milk.

Pour mixture over butter, but do not mix. Pour the pie filling on top, but do not mix.

Bake at 350°F for 1 hour.

Serve warm with ice cream or as is.

Submitted by: CM