1 qt. sauce
1/2 lb. lasagna

Mix: 1/2 lb. Ricotta cheese 1/4 lb. shredded Mozzarella 1 tbsp. grated Parmesan Salt, pepper, parsley

Spread some sauce on bottom of pan. Add layer of (uncooked) lasagna. Cover with cheese mixture. Add more sauce, then lasagna, cheese, sauce, etc. until all ingredients are used. Add 1 cup water around the sides.

Cover tightly with foil. Bake 1 hour uncovered at 350 degrees. Uncover, bake additional 15 minutes. Let cool 5 minutes.