1-2 cloves garlic, sliced
1/4-1/2 c. spaghetti sauce
Water to make mixture soupy
Sprinkles of garlic powder, basil, parsley, oregano, crushed red pepper
Leftover spaghetti (cut up) or macaroni
1 can cannelini (white kidney) beans

Saute garlic in oil. Add all ingredients except pasta. Simmer 15 minutes, add pasta. Serve when warm. Even better leftover.