2 c. sugar
1/2 c. butter
4 tbsp. flour
3 eggs, beaten
1 c. buttermilk
1 tsp. vanilla
Dash of nutmeg
1 (9 inch) pie crust

Cream sugar and butter. Add flour and eggs. Beat well. Add buttermilk and vanilla. Pour into unbaked pie shell. Bake at 350 degrees for 45 to 50 minutes.