1 (3 oz.) pkg. cherry flavored gelatin
1 c. boiling water
1 (6 oz.) can frozen lemonade concentrate
3 c. cold water
1 qt. chilled cranberry juice cocktail
1 (1 pt. 12 oz.) bottle chilled gingerale

Dissolve gelatin in boiling water. Stir in the lemonade concentrate. Add the cold water and the cranberry juice cocktail. Place 2 trays of ice cubes or a molded ice ring in a large punch bowl. Pour the punch over the ice. Slowly pour in the chilled gingerale.