1 (12 oz.) can corned beef, crumbled
1 c. grated American cheese
1 1/2 c. cooked dinner noodles (1 pkg.)
1/2 c. chopped onions
1 can cream of chicken soup
1/2 c. evaporated milk
1/2 c. crumbled potato chips

Combine beef, cheese, onions, noodles, soup and milk. Place in lightly greased 9 x 12 inch casserole dish. Sprinkle with potatoes over top and bake at 425 degrees for 15 minutes.