Serves 2.

1 lb. scrod
2 lg. scallops, diced
1 1/2 c. seasoned bread crumbs
1 lemon
1/2 stick butter, melted
Salt & pepper

Place washed scrod in buttered pan. Mix bread crumbs, scallops, seasonings and enough butter to moisten. Place on top of scrod. Cover with remaining butter and lemon juice. Bake 20 to 25 minutes in 350 degree oven.