1 1/2 c. chopped onion
1 1/2 c. chopped celery
1/2 c. butter
1 1/2 tsp. salt
1/8 tsp. pepper
1/2 tsp. poultry seasoning
1/2 tsp. sage
1 recipe cornbread
3 c. soft bread crumbs
3 eggs, slightly beaten
Broth
1 chopped apple

Saute onion and celery in butter until soft. Add seasonings. Pour over bread; add eggs and broth (3/4 cup) and toss together. Bake in greased pan at 350 degrees for 30 minutes. Serves 9.