1 pkg. (8 oz.) noodles
1/2 pt. sour cream
1 tbsp. garlic salt
1 tbsp. Worcestershire sauce
Salt & pepper

Cook noodles and drain. Mix with butter so will not stick. Combine with rest of ingredients and put in well-greased casserole. Top with butter dots. Bake for 1 hour at 300 degrees.

Mix some butter into noodles after they're drained. If recipe is doubled, do not double the garlic salt and Worcestershire sauce.