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SWEET AND SOUR MEATBALLS
 

1 c. Welch's grape jelly
1 bottle Heinz chili sauce
Juice 1 lemon

Mix well and place in crockpot on low setting.

MEATBALLS:

2 lbs. ground beef
7 crackers
2 eggs
1 sm. chopped onion

Mix together then roll into 1 inch balls. Brown meat balls in 425 degree oven. Drain on paper towels then place in crockpot and stir. Cook on low for 6 to 10 hours. Stir once in awhile. You may use weiners in place of meatballs. May be served alone or over rice. You may make more sauce if serving over rice.

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