1 sm. box sugar free vanilla instant pudding and pie filling
2 c. milk
1 (8 oz.) container peach yogurt
1 can peach pie filling
1 angel food cake (torn into chunks)

Make pudding according to package directions. Fold in yogurt and pie filling. In glass bowl, cover bottom of dish with cake chunks; add layer of pudding, continue layering with rest of pudding and cake. Chill.