Cooks.com - Recipe - Kathy's Low Fat Bran Muffins

Home	Forums	Potluck Recipes	New Recipes	Conversions	Cooking Times	Diet/Health Report	Nutrition Facts

Appetizers | Beverages

Breads | Cakes | Candies

Casseroles | Cookies

Desserts | Eggs | Fish

Holidays | International

Italian | Main Dishes

Meats | Mexican

Outdoor | Poultry | Pies

Pastas | Potatoes

Salads | Sauces

Soups | Vegetables

KATHY'S LOW FAT BRAN MUFFINS

5 c. bran flakes
1 1/2 c. sugar
2 1/2 c flour
2 1/2 tsp. soda
1 tsp. salt
3 egg whites
1/2 c. Karo
1 pt. lowfat buttermilk

Mix dry ingredients. Add rest and stir. Bake 15-20 minutes in muffin pans at 400 degrees. Makes 48 muffins. May bake as needed. Keep balance in refrigerator.

Comments?

	email this recipe to:

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

top of page