Fresh fruit slices to line Jello mold
3 oz. pkg. Jello (matching fruit flavor)
8 oz. plain or flavored yogurt
3 1/2 c. whipped cream (or Cool Whip)

In large bowl, prepare Jello according to directions for molding. Allow Jello to thicken in refrigerator but not set. Add yogurt and whipped cream and blend with wire whisk. Pour over fruit in Jello mold and chill until fully set; about 2 hours. A family favorite with seasonal fruits such as strawberries, peaches or cherries.