2 c. granola, rolled into crunchy crumbs 1/3 c. butter, melted 8 oz. cream cheese 8 oz. crushed pineapple, drained 1 tsp. vanilla 3 bananas, sliced 1 c. plain yogurt 2 tbsp. honey Sprinkle of cinnamon 10 chopped dates/nuts; optional Crust: Combine granola and butter. Press into 9 or 10 inch pie pan. Bake 300 degrees, 15 minutes or until brown. Do not over bake! Filling: Cream together cream cheese, yogurt, vanilla, honey, and cinnamon, then add pineapple. Place bananas, dates and nuts in crust. Cover with filling. Refrigerate overnight. |