1 sm. pkg. lime Jello
1 sm. pkg. lemon Jello
1 sm. pkg. strawberry Jello
1 sm. Cool Whip
1 sm. can crushed pineapple
Approximately 20 miniature marshmallows
1 (8 oz.) pkg. cream cheese
1 c. nuts

BOTTOM LAYER: Mix lime Jello, 1 cup hot water and 3/4 cup cold water. Set until firm.

MIDDLE LAYER: Mix lemon Jello, 1 cup hot water and 3/4 cup cold water. When thickened, mix in separate bowl Cool Whip, pineapple, marshmallows, cream cheese and nuts. Add to lemon Jello, Chill for 30 minutes.

TOP LAYER: Mix strawberry Jello, 1 cup hot water and 3/4 cup cold water. When thickened, add to top of other layers. Let set.