Cooks.com RECIPE SEARCH
 Home  Forums  Potluck Recipes  New Recipes  Unit Calc  Diet/Health Report  Nutrition Facts 
   


QUANTITIES TO SERVE 100 PEOPLE
 

Coffee
Loaf sugar
Cream
Whipping cream
Milk
Fruit cocktail
Fruit juice
Tomato juice
Soup
Oysters
Wieners
Meat loaf
Ham
Beef
Roast pork
Hamburger
Chicken for chicken pie
Potatoes
Scalloped potatoes
Vegetables
Baked beans
Beets
Cauliflower
Cabbage for slaw
Carrots
Bread
Rolls
Butter
Potato salad
Fruit salad
Vegetable salad
Lettuce
Salad dressing
Pies
Cakes
Ice cream
Cheese
Olives
Pickles
Nuts
3 lbs.
3 lbs.
3 qts.
4 pts.
6 gal.
2 1/2 gal.
4 (#10) cans (26 lbs.)
4 (#10) cans (26 lbs.)
5 gal.
18 qts.
25 lbs.
24 lbs.
40 lbs.
40 lbs.
40 lbs.
30-36 lbs.
40 lbs.
35 lbs.
5 gal.
4 (#1) cans (26 lbs.)
5 gal.
30 lbs.
18 lbs.
20 lbs.
33 lbs.
10 loaves
200
3 lbs.
12 qts.
20 qts.
20 qts.
20 heads
3 qts.
18
8
4 gal.
3 lbs.
1 3/4 lbs.
2 qts.
3 lbs. sorted

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.49pm
COPYRIGHT © 2008 The FOURnet Information Network | Privacy | Guest Forum or Login
cpu: 0.06s